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5 characteristics of automatic ice cream production line
Time:2020-07-07 Source: Hits:

Today, many ice cream manufacturers use automatic ice cream production lines. Undoubtedly, the automatic ice cream production line can bring so many conveniences that so many people like to use it. In today's article, we will talk about the 5 characteristics of automatic ice cream production line. If you are interested, just keep reading.

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1. The automatic ice cream production line has a high degree of automation and is easy to operate. It can automatically complete the work of mixing, sterilizing, homogenizing, cooling, aging, freezing, filling, etc. Its operating system is centrally controlled by electrical appliances.


2. The automatic ice cream production line has the convenience of developing new products. It adopts a material processing system, which can directly input fruits and vegetables. In addition, it has an advanced high-shear homogenizer, which integrates mixing, dispersing, crushing and homogenizing.


3. The automatic ice cream production line is divided into two sections for cooling, saving energy, reasonable distribution, and reducing the load of the refrigeration unit.


4. Automatic ice cream production line can continuously freeze to ensure the quality of ice cream. It uses imported refrigeration accessories, which can be adjusted by frequency conversion.


5. The color and variety of ice cream produced by the automatic ice cream production line are rich and varied. Replacing part of the device of its filling machine can realize a variety of changes.


Danxiao Machinery specializes in the production of cold drink complete sets of equipment, with a history of more than ten years. We can offer you the high quality automatic ice cream production line. We are looking forward to hearing from you!

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